Jun 09 2026
Restaurants›Iron Rail Brewing›Potato Salad Recipe

Potato Salad Recipe

Inspired by Iron Rail Brewing
Time45m
Serves6

Make Potato Salad Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Vegetables

Dressing

Garnish

Method

Preparation of Vegetables

  1. 1

    Cook the Potatoes

    Wash and peel the potatoes. Cut them into uniform cubes. Place them in a large pot, cover with water, and bring to a boil. Cook for about 10-15 minutes until tender. Drain and let cool.

  2. 2

    Chop the Vegetables

    While the potatoes are cooling, wash and chop the celery, red onion, and green bell pepper into small pieces.

Preparation of Dressing

  1. 3

    Mix the Dressing

    In a large mixing bowl, combine the mayonnaise, Dijon mustard, apple cider vinegar, salt, black pepper, and sugar. Stir well until all ingredients are mixed thoroughly.

Combining Ingredients

  1. 4

    Combine Vegetables and Dressing

    Once the potatoes are cooled, add them to the bowl with the dressing. Then, add the chopped celery, red onion, and green bell pepper. Gently fold the ingredients together until well combined.

  2. 5

    Garnish and Serve

    Chop the fresh parsley and sprinkle it over the potato salad along with paprika for garnish. Mix gently and serve cold or at room temperature.

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