Atlantic Salmon Recipe
Make Atlantic Salmon Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Ingredients
Method
Preparation
- 1
Prepare the Marinade
In a small bowl, combine the olive oil, lemon juice, minced garlic, chopped dill, salt, and black pepper. Mix well to create a marinade for the salmon.
- 2
Marinate the Salmon
Place the Atlantic salmon fillet in a shallow dish and pour the marinade over it. Ensure the salmon is evenly coated. Cover and let it marinate in the refrigerator for at least 30 minutes.
Cooking
- 3
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 4
Prepare Baking Sheet
Line a baking sheet with parchment paper or lightly grease it with oil to prevent sticking.
- 5
Bake the Salmon
Remove the salmon from the marinade and place it on the prepared baking sheet. If using, place lemon slices and capers on top of the salmon. Bake in the preheated oven for 12-15 minutes, or until the salmon flakes easily with a fork.
- 6
Serve
Once cooked, remove the salmon from the oven. Let it rest for a few minutes before serving. Garnish with additional fresh dill if desired.