Orange Juice Recipe
Make Orange Juice Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Oranges
Wash the fresh oranges thoroughly under running water to remove any dirt or pesticides.
- 2
Juicing the Oranges
Cut each orange in half. Use a manual juicer or electric juicer to extract the juice from all the orange halves into a bowl or measuring cup.
- 3
Strain the Juice (Optional)
If you prefer pulp-free juice, strain the freshly squeezed juice through a fine mesh sieve into a pitcher to remove any pulp and seeds.
- 4
Sweeten the Juice
Add granulated sugar to the orange juice, adjusting to taste. Stir well until the sugar is fully dissolved.
- 5
Dilute the Juice
If the juice is too strong for your liking, add 1 cup of water to the orange juice and stir to combine.
- 6
Serve
Fill glasses with ice cubes if desired, then pour the orange juice over the ice. Serve immediately and enjoy!