Avocado Toast Recipe

Inspired by Irene's

Time15m

Serves2

Smashed avocado, cherry tomatoes, and feta on toasted sourdough

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Ingredients

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1
Toast the Sourdough
Place the slices of sourdough bread in a toaster or on a grill and toast until golden brown and crispy.

2
Prepare the Avocado
Cut the ripe avocado in half, remove the pit, and scoop the flesh into a bowl. Add lemon juice, salt, and black pepper. Mash with a fork until you reach your desired consistency.

3
Top the Toast
Spread the smashed avocado mixture evenly over the toasted sourdough slices.
4
Add Cherry Tomatoes
Halve the cherry tomatoes and place them on top of the avocado spread.
5
Sprinkle Feta
Crumble feta cheese over the top of the toast, or add a tablespoon of feta on each slice.
6
Garnish (Optional)
If desired, add fresh basil leaves on top for added flavor and presentation.