The Hive Recipe
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Cook the Quinoa
Rinse the quinoa under cold water. Cook it in a pot with 2 cups of water. Bring to a boil, then reduce heat to low, cover, and simmer for about 15 minutes until the water is absorbed. Remove from heat and let it cool.
- 2
Prepare the Vegetables
While the quinoa is cooking, chop the cherry tomatoes, cucumber, bell pepper, and red onion into small pieces. Finely chop the fresh basil.
- 3
Make the Dressing
In a small bowl, whisk together olive oil, lemon juice, salt, and black pepper. Adjust seasoning to taste.
- 4
Combine Ingredients
In a large bowl, combine the cooled quinoa, chopped vegetables, fresh basil, and feta cheese. Pour the dressing over the mixture and toss gently to combine.
- 5