Jul 14 2026
Fresh Catch Recipe
Inspired by Idaho's Rib & Chop House - Idaho Falls
Time45m
Serves4
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Marinade
In a small bowl, whisk together the olive oil, lemon juice, minced garlic, salt, and black pepper.
- 2
Marinate the Fish
Place the fish fillets in a shallow dish and pour the marinade over them. Cover and refrigerate for at least 30 minutes.
- 3
Preheat the Grill
Preheat your grill to medium-high heat.
- 4
- 5
Garnish and Serve
Once cooked, remove the fish from the grill and sprinkle with fresh parsley. Serve with lemon wedges on the side.



