Bbq Pulled Chicken Recipe

BBQ Pulled Chicken Directions

1. 1

   Prepare the Chicken

   Place the chicken breasts in a slow cooker.

2. 2

   Add Ingredients

   In a mixing bowl, combine BBQ sauce, chicken broth, brown sugar, apple cider vinegar, smoked paprika, salt, and black pepper. Pour this mixture over the chicken in the slow cooker.

3. 3

   Chop and Sauté Vegetables

   Chop the onion and garlic. In a skillet, heat the olive oil over medium heat. Add the chopped onion and sauté until translucent, about 3-4 minutes. Add minced garlic and cook for another minute until fragrant.

4. 4

   Combine and Cook

   Add the sautéed onion and garlic to the slow cooker with the chicken and sauce mixture. Cover and cook on low for 6-7 hours or on high for 3-4 hours.

5. 5

   Shred the Chicken

   Once cooked, remove the chicken from the slow cooker and shred it using two forks.

6. 6

   Mix with Sauce

   Return the shredded chicken to the slow cooker and mix well with the sauce. Let it sit for an additional 15 minutes on warm.

7. 7

   Serve

   Serve the pulled chicken on buns with optional coleslaw on top.