Lemonade Recipe
Recipe information
Make Lemonade in just 45m. Quench your thirst with our refreshing lemonade, made from freshly squeezed lemons and perfectly balanced with just the right amount of sweetness. Served ice-cold, this zesty beverage is the perfect companion to any meal or a revitalizing treat on its own. Sip into summer with every delightful drop!
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Ingredients
Lemonade Ingredients
Preparation Steps
1. Juicing the Lemons
Roll the lemons on a countertop to release more juice. Cut them in half and juice them until you have about 1 cup of lemon juice.
2. Mixing the Ingredients
In a large pitcher, combine the freshly squeezed lemon juice, sugar, and 4 cups of water. Stir well until the sugar is completely dissolved.
3. Adjusting to Taste
Taste the lemonade and adjust the sweetness by adding more sugar or water to your liking.
4. Chilling
Refrigerate the lemonade for at least 30 minutes to chill.
5. Serving
Serve over ice cubes in glasses and garnish with mint leaves if desired.
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