Cranberry Juice Recipe
Refresh your senses with our vibrant Cranberry Juice, crafted from the finest, handpicked cranberries. This invigorating drink is bursting with a perfect balance of tartness and sweetness, delivering not just a delicious flavor but also a wealth of antioxidants. Enjoy it chilled for a revitalizing experience that’s as refreshing as a cool breeze on a summer day.
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Ingredients
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Ingredients
Method
Instructions
- 1
Prepare the Cranberries
Rinse the fresh cranberries under cold water to remove any dirt or debris.
- 2
Boil the Ingredients
In a large pot, combine the rinsed cranberries and water. Bring to a boil over medium-high heat.
- 3
Simmer and Mash
Once boiling, reduce the heat to a simmer and cook for about 10-15 minutes, or until the cranberries have burst and softened. Use a potato masher to mash the cranberries slightly.
- 4
Strain the Mixture
Remove the pot from heat and strain the mixture through a fine mesh sieve or cheesecloth into a bowl or pitcher to separate the juice from the solids.
- 5
Sweeten the Juice
Stir in the sugar while the juice is still warm until fully dissolved. Add the lemon juice and mix well.
- 6
Chill and Serve
Let the juice cool to room temperature, then refrigerate until cold. Serve over ice cubes if desired.
