Hub Mimosa Recipe
prosecco, choice of orange or pineapple juice
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Drink Components
Method
Preparation Instructions
- 1
Chill the Prosecco
Place the bottle of Prosecco in the refrigerator for at least 1 hour before serving.
- 2
Prepare the Juice
Choose either orange juice or pineapple juice. If using fresh juice, squeeze and strain it to remove any pulp.
- 3
Mix the Ingredients
In a large glass or pitcher, combine the chilled Prosecco and the juice of your choice. Pour slowly to avoid excessive bubbling.
- 4
Serve
Pour the mixture into champagne flutes or your preferred glass. Garnish with fresh fruit slices if desired.
