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Ingredients
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Dry Ingredients
Wet Ingredients
Method
Preparation
- 1
Preheat the Waffle Maker
Preheat your waffle maker according to the manufacturer's instructions.
- 2
Mix Dry Ingredients
In a large bowl, whisk together the all-purpose flour, baking powder, baking soda, salt, and sugar until well combined.
- 3
Combine Wet Ingredients
In another bowl, whisk together the buttermilk, eggs, melted butter, and vanilla extract until well blended.
- 4
Combine Mixtures
Pour the wet ingredients into the dry ingredients and gently stir until just combined. Do not overmix; some lumps are okay.
- 5
Cook the Waffles
Lightly grease the preheated waffle maker with cooking spray or melted butter. Pour an appropriate amount of batter onto the waffle maker and cook according to the manufacturer's instructions until golden brown and crispy.
- 6
Serve
Remove the waffles from the waffle maker and serve immediately with your favorite toppings such as syrup, fruit, or whipped cream.