Begin with pitta bread and dips. Then the table is served mixed hot and cold mezze to start. Choose any main dish from the selection overleaf and Baklava for dessert. Also enjoy a glass of beer, wine or Prosecco and your choice of hot drink.

THE CAPPADOCIA

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

mixed greens, Kalamata olives, feta, tomatoes, cucumbers, red onions, herb vinaigrette.

Wash and dry the mixed greens thoroughly. Dice the tomatoes and cucumber, and thinly slice the red onion. Pit and slice the Kalamata olives if they are not pitted.

Prepare the Ingredients

In a large bowl, combine the mixed greens, diced tomatoes, diced cucumbers, sliced red onion, Kalamata olives, and crumbled feta cheese.

Assemble the Salad

Drizzle the herb vinaigrette over the salad and toss gently to combine. Adjust seasoning if necessary.

Dress the Salad

Serve immediately as a refreshing side dish or light meal.

Serve

Mixed greens

Kalamata olives

Feta cheese, crumbled

Tomatoes, diced

Cucumber, diced

Red onion, thinly sliced