Corn On The Cobb Salad Recipe
wf iceberg lettuce, bacon, cheese, hard-boiled egg, roasted corn, everything spice, shallots, blue cheese dressing
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Ingredients
Wash and chop the iceberg lettuce into bite-sized pieces. Cook the bacon until crispy, then crumble it. Chop the hard-boiled eggs and slice the shallots thinly.
- 2
Combine the Salad
In a large bowl, combine the chopped iceberg lettuce, crumbled bacon, shredded cheddar cheese, chopped hard-boiled eggs, roasted corn kernels, sliced shallots, and everything seasoning.
- 3
Dress the Salad
Drizzle the blue cheese dressing over the salad mixture and toss gently to combine all the ingredients evenly.
- 4
Serve
Divide the salad into serving bowls and enjoy your Corn on the Cobb Salad!
