Sausage, Egg, & Cheese Sandwich Recipe

Preparation Steps

1. 1

   Prepare Home Fries

   Dice the potatoes into small cubes. In a skillet, heat olive oil over medium heat. Add the diced potatoes, salt, and black pepper. Cook for about 15-20 minutes, stirring occasionally, until golden brown and crispy. Set aside.

2. 2

   Cook Sausage Patties

   In the same skillet, cook the Stafford maple sausage patties over medium heat for about 4-5 minutes on each side, or until fully cooked. Remove from skillet and keep warm.

3. 3

   Fry Eggs

   In the skillet, add a tablespoon of butter. Crack the eggs into the skillet and fry them to your desired doneness (sunny-side up or over-easy). Season with salt and pepper.

4. 4

   Assemble Sandwich

   Slice the butter croissant in half. Layer the bottom half with a sausage patty, a slice of white cheddar cheese, and a fried egg. Top with the other half of the croissant.

5. 5

   Serve

   Serve the assembled sandwich alongside the home fries for a complete meal.