Chicken & Waffles Recipe
Crispy fried chicken tenders, Belgian waffle, hot honey butter, home fries, choice of buffalo, sweet chili, or maple barbeque sauce
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Chicken
In a large bowl, combine flour, cornstarch, baking powder, salt, and black pepper. Dip each chicken tender in the buttermilk, then coat it with the flour mixture. Set aside.
- 2
Fry the Chicken
In a deep skillet, heat vegetable oil over medium-high heat. Fry the chicken tenders in batches until golden brown and cooked through, about 5-7 minutes per batch. Drain on paper towels.
- 3
Make the Waffles
Prepare the Belgian waffles according to the package instructions using waffle mix and water. Cook until golden brown in a preheated waffle iron.
- 4
- 5