Name: Holders White Baby Chicory With Bacon, Poached Egg And Croutons Recipe
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: French
Ingredients: 4 pieces White baby chicory; 150 grams Bacon; 4 pieces Eggs; 2 slices Crusty bread; 2 tablespoons Olive oil; 1 teaspoon Salt; 1 teaspoon Pepper; 2 tablespoons Fresh parsley

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Experience a delightful combination of crisp white baby chicory, perfectly paired with savory, crispy bacon and a luxuriously poached egg. Topped with golden, crunchy croutons for an added texture, this dish brings together the rich, smoky flavors and fresh greens in a harmonious blend that will tantalize your taste buds.

Preheat the oven to 180°C (350°F). Cut the crusty bread into small cubes. Toss the bread cubes with olive oil, salt, and pepper. Spread them on a baking sheet and bake for about 10-12 minutes until golden and crispy.

Prepare the Croutons

In a skillet over medium heat, cook the bacon until crispy. Remove from the skillet and place on paper towels to drain excess fat. Once cool, crumble the bacon into small pieces.

Cook the Bacon

In a pot of simmering water, gently crack the eggs one at a time and cook for about 3-4 minutes for a soft poach. Remove with a slotted spoon and set aside.

Poach the Eggs

In the same skillet with a little bacon fat, sauté the white baby chicory for about 2-3 minutes until slightly wilted. Season with salt and pepper.

Prepare the Chicory

On a serving plate, arrange the sautéed chicory. Top with crumbled bacon, and gently place the poached egg on top. Garnish with croutons and sprinkle with fresh parsley.

Plate the Dish

White baby chicory

Bacon

Eggs

Crusty bread

Olive oil

Salt

Pepper

Fresh parsley

White baby chicory with bacon, poached egg and croutons

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Make White Baby Chicory With Bacon, Poached Egg And Croutons Recipe in just 30m. Experience a delightful combination of crisp white baby chicory, perfectly paired with savory, crispy bacon and a luxuriously poached egg. Topped with golden, crunchy croutons for an added texture, this dish brings together the rich, smoky flavors and fresh greens in a harmonious blend that will tantalize your taste buds.

White Baby Chicory With Bacon, Poached Egg And Croutons Recipe

Ingredients

Vegetables

Meat

Eggs

Bread

Condiments

Herbs

Method

Preparation

Prepare the Croutons

Cook the Bacon

Poach the Eggs

Prepare the Chicory

Assembly

Plate the Dish

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