blueberry, cream, cinnamon, black pepper, clove

Blue Italian

Chia Seeds, Vanilla, Maple Syrup & Coconut Milk, topped with Raspberry Purée, Chesapeake Gold Farms Vanilla Yogurt, Diced Peaches, Toasted Coconut & Sunflower Seeds

Charm City Chia Pudding

Enjoy a creamy and refreshing regular-sized strawberry shake made with ripe strawberries and smooth vanilla ice cream.

Strawberry Shake, regular size

Classic vanilla shake made with real ice cream.

Vanilla Shake

Small portions, served with a glass of milk or a small juice

In a medium bowl, whisk together the eggs, milk, vanilla extract, and ground cinnamon until well combined.

Prepare the egg mixture

Dip each slice of bread into the egg mixture, allowing it to soak for a few seconds on each side.

Soak the bread

In a skillet, melt the butter over medium heat. Add the soaked bread slices and cook for about 2-3 minutes on each side, or until golden brown.

Cook the French toast

Plate the French toast and top with mixed berries. Drizzle with maple syrup and serve with a glass of milk or juice.

Serve

Eggs

Milk

Vanilla extract

Ground cinnamon

Bread (preferably brioche or challah)

Butter

Mixed berries (strawberries, blueberries, raspberries)

Maple syrup

Milk or juice for serving

French toast with berries, maple syrup

Savor the vibrant flavors of our Rapinis à l’ail et au citron, where tender rapini is sautéed to perfection with aromatic garlic and a zesty squeeze of fresh lemon. This dish offers a delightful balance of earthy greens and bright citrus, making it a refreshing addition to any meal. Perfect as a side or a light vegetarian option, it's a delicious way to enjoy the taste of spring all year round.

Rapinis à l’ail et au citron

Indulge in our exquisite Foie Gras au Torchon, a delicately prepared delicacy that melts in your mouth. Paired with a sweet and tangy pear chutney, each bite offers a luxurious balance of savory richness and fruity brightness. A true gourmet experience that promises to elevate your dining to new heights.

Foie gras au torchon, chutney de poires

Indulge in the creamy richness of authentic Bulgarian yogurt, perfectly balanced with a drizzle of golden honey and a sprinkle of crunchy nuts. This delightful treat offers a harmonious blend of sweet and tangy flavors, making it a nourishing and satisfying choice for any time of the day.

Bulgarian yogurt with honey and nuts

Joue de bœuf braisée is a traditional French dish made from braised beef shank, known for its rich flavor and tenderness. This version emphasizes the deep flavors achieved through slow cooking with vegetables, red wine, and herbs, creating a hearty and comforting meal. Here's how to prepare it at home.

Joue de bœuf braisée

Ravioli au homard

Renversé à l’ananas

Make French Toast With Berries, Maple Syrup Recipe in just 20m. Small portions, served with a glass of milk or a small juice

French Toast With Berries, Maple Syrup Recipe

Ingredients

French Toast Ingredients

Method

Cooking Instructions

Prepare the egg mixture

Soak the bread

Cook the French toast

Serve

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