Chocolat Chaud, Verre Ou Bol Recipe
Indulge in our rich and velvety Chocolat Chaud, served in your choice of a cozy glass or a comforting bowl. This luxurious hot chocolate is crafted with the finest dark chocolate, blended to perfection with creamy milk, and finished with a swirl of whipped cream. Each sip envelops you in warmth and sweetness, making it the perfect treat for any time of day.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Chocolate Mixture
In a medium saucepan, combine the whole milk, heavy cream, cocoa powder, and sugar. Whisk together until well mixed.
- 2
Heat the Mixture
Place the saucepan over medium heat and continue to whisk occasionally until the mixture is heated through, but not boiling.
- 3
Add Chocolate
Once hot, remove from heat and stir in the chopped dark chocolate, vanilla extract, and a pinch of salt. Whisk until the chocolate is completely melted and the mixture is smooth.
- 4
