Pina Colada Recipe
Sweet cocktail made with rum, coconut cream, and pineapple.
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Ingredients
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Cocktail Ingredients
Method
Preparation Instructions
- 1
Prepare the Blender
Gather all ingredients and place them on a clean countertop. Ensure your blender is clean and ready to use.
- 2
Add Ingredients to Blender
In the blender, combine the white rum, coconut cream, pineapple juice, fresh pineapple chunks, and ice.
- 3
Blend the Mixture
Secure the lid on the blender and blend on high speed for about 30-45 seconds or until the mixture is smooth and creamy.
- 4
Taste and Adjust
Taste the mixture and adjust the sweetness or creaminess by adding more coconut cream or pineapple juice if desired.
- 5
Serve the Cocktail
Pour the blended pina colada into a chilled glass, leaving some space at the top.
- 6
Garnish
Garnish the drink with a maraschino cherry and a slice of fresh pineapple on the rim of the glass. Serve immediately.