Jul 14 2026
RestaurantsHersh’sPegu Club Redux Recipe

Pegu Club Redux Recipe

Inspired by Hersh’s
Time10m
Serves1

gin, grapefruit liqueur, lime, Angostura & grapefruit bitters

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Ingredients

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Base Ingredients

Bitters

Garnish

Method

Preparation

  1. 1

    Combine Ingredients

    In a cocktail shaker, combine 2 oz of gin, 1 oz of grapefruit liqueur, and 0.75 oz of fresh lime juice.

  2. 2

    Add Bitters

    Add 2 dashes of Angostura bitters and 2 dashes of grapefruit bitters to the shaker.

  3. 3

    Shake

    Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled.

  4. 4

    Strain

    Strain the mixture into a chilled cocktail glass.

  5. 5

    Garnish

    Garnish the drink with a twist of grapefruit peel on top.

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