Mojito Recipe

Preparation Steps

1. 1

   Muddle the Mint and Sugar

   In a sturdy glass or cocktail shaker, add the fresh mint leaves and granulated sugar. Use a muddler or the back of a spoon to gently press the mint leaves against the bottom of the glass to release their essential oils. Be careful not to shred the leaves too much.

2. 2

   Add Lime Juice

   Cut the lime in half and squeeze the juice from both halves into the glass. You can also drop one half of the lime into the glass for additional flavor. Stir the mixture gently to combine the mint, sugar, and lime juice.

3. 3

   Add Rum

   Pour the white rum into the glass with the muddled mint, sugar, and lime mixture. Stir gently to mix the ingredients together.

4. 4

   Add Ice and Club Soda

   Fill the glass with ice cubes, then slowly pour the club soda over the ice, filling the glass to the top. Stir gently to combine all the ingredients.

5. 5

   Garnish and Serve

   Garnish your mojito with a sprig of fresh mint and a slice of lime on the rim of the glass. Serve immediately with a straw, if desired.