Clover Club Recipe
Make Clover Club Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cocktail Ingredients
Method
Cocktail Preparation
- 1
Prepare the Ingredients
Gather all the ingredients together. Ensure you have fresh raspberries, gin, fresh lemon juice, raspberry syrup, egg white, and ice cubes ready.
- 2
Shake the Ingredients
In a cocktail shaker, add the gin, fresh lemon juice, raspberry syrup, egg white, and ice cubes. Seal the shaker tightly.
- 3
Dry Shake
Perform a dry shake (without ice) for about 15 seconds to emulsify the egg white, which will create a frothy texture.
- 4
Shake with Ice
Open the shaker and add more ice cubes. Shake vigorously for another 15-20 seconds until well-chilled.
- 5
Strain the Cocktail
Strain the mixture into a chilled coupe or cocktail glass, ensuring a smooth pour without any ice.
- 6
Add Bitters and Garnish
Add two dashes of Angostura bitters on top of the froth. Garnish with three fresh raspberries placed on top.
- 7
Serve
Serve immediately and enjoy your Clover Club cocktail!