Almond Toast Recipe
banana, honey, bee pollen, house granola, multi-grain
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Ingredients
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Main Ingredients
Method
Preparation Steps
Toast the Bread
Place the slices of multi-grain bread in a toaster and toast until golden brown and crispy.
Slice the Banana
While the bread is toasting, peel the banana and slice it into thin rounds.
Assemble the Toast
Once the bread is toasted, spread one tablespoon of honey evenly across the surface of each slice.
Add Banana Slices
Carefully place the banana slices on top of the honey-covered toast, distributing them evenly.
Sprinkle Toppings
Sprinkle one teaspoon of bee pollen and two tablespoons of house granola evenly over the banana slices.
Serve
Cut the toast in half if desired, and serve immediately while warm.