100 Minutes Recipe
Make 100 Minutes Recipe in just 1h 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Flavor Add-ins
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C) to ensure it is at the right temperature when you are ready to bake.
- 2
Prepare the Baking Dish
Grease and flour a 9x13 inch baking dish to prevent the batter from sticking.
Mixing the Batter
- 3
Combine Dry Ingredients
In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, salt, and cinnamon until well combined.
- 4
- 5
Combine Wet and Dry Ingredients
Pour the wet mixture into the dry ingredients and stir gently until just combined. Be careful to not overmix.
Adding Flavor
- 6
Fold in Add-ins
Gently fold in the chocolate chips and chopped nuts into the batter until they are evenly distributed.
Baking
- 7
Pour Batter into Dish
Transfer the batter into the prepared baking dish and spread it evenly.
- 8
Bake
Place the baking dish in the preheated oven and bake for approximately 40-50 minutes, or until a toothpick inserted in the center comes out clean.
- 9
Cool and Serve
Once baked, remove from the oven and allow to cool for about 10 minutes before slicing into squares and serving.