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Ingredients
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Main Ingredients
Method
Preparation
- 1
Prepare the Avocados
Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
- 2
- 3
Add Lime Juice
Cut the lime in half and squeeze the juice from both halves into the mashed avocado. This adds flavor and helps prevent browning.
- 4
Chop the Ingredients
Finely chop the cilantro, red onion, tomato, and garlic clove.
- 5
- 6
Season the Guacamole
Sprinkle in the salt and black pepper, then mix everything together until well combined.
- 7
Taste and Adjust
Taste your guacamole and adjust the seasoning with more salt, pepper, or lime juice as needed.
