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Ingredients
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Fruits
Method
Preparation
- 1
Wash the Fruits
Start by washing all the fruits thoroughly under cold running water to remove any dirt or pesticides.
- 2
Prepare the Strawberries
Remove the green tops from the strawberries and slice them in half or quarters, depending on their size.
- 3
Prepare the Blueberries
No preparation is needed for blueberries; simply rinse them and set aside.
- 4
Prepare the Kiwi
Peel the kiwi with a knife and slice it into rounds or half-moons.
- 5
Prepare the Banana
Peel the banana and slice it into rounds.
- 6
Prepare the Pineapple
If using fresh pineapple, peel and core it, then cut it into bite-sized pieces. If using canned pineapple, drain the juice.
- 7
Prepare the Grapes
Rinse the grapes and remove any stems.
Mixing
- 8
Combine the Fruits
In a large mixing bowl, combine the prepared strawberries, blueberries, kiwi, banana, pineapple, and grapes.
- 9
Add Honey
If desired, drizzle honey over the mixed fruits for added sweetness, and gently toss to combine.
Serving
- 10
Serve the Fruit Cup
Spoon the mixed fruit into individual serving cups or bowls. Garnish with mint leaves for a refreshing touch.
