Name: Henry's World Famous Hi-Lifes Salmon Recipe
Cook time: 45 min
Total time: 45 min
Yield: 4 servings
Cuisine: American
Ingredients: 4 pieces Salmon fillets; 2 tbs Olive oil; 2 tbs Lemon juice; 2 cloves Garlic cloves; 1 tsp Salt; 1 tsp Black pepper; 1 tsp Paprika; 4 pieces Baked potatoes; 2 cups Chili beans; 2 cups Potato salad; 4 cups Mixed salad greens; 4 slices Garlic bread

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Cerignola olives marinated in garlic rosemary olive oil

Olives

Fresh avocado with lime, cilantro, and onion.

Guacamole

Includes a choice of baked potato, chili beans, or potato salad with a side of salad and garlic bread.

Preheat the oven to 375°F (190°C). In a small bowl, mix olive oil, lemon juice, minced garlic, salt, black pepper, and paprika. Brush the mixture over the salmon fillets.

Prepare the Salmon

Place the salmon fillets on a baking sheet lined with parchment paper. Bake in the preheated oven for about 15-20 minutes or until the salmon flakes easily with a fork.

Bake the Salmon

While the salmon is baking, prepare your sides. Bake the potatoes in the oven or microwave until tender, heat the chili beans in a saucepan, and prepare the potato salad.

Prepare the Sides

In a bowl, toss the mixed salad greens with your choice of dressing.

Prepare the Salad

Toast the garlic bread slices in the oven for about 5 minutes or until golden brown.

Toast the Garlic Bread

Once everything is cooked, plate the salmon with your choice of baked potato, chili beans, or potato salad, alongside the salad and garlic bread.

Serve

Salmon fillets

Olive oil

Lemon juice

Garlic cloves

Salt

Black pepper

Paprika

Baked potatoes

Chili beans

Potato salad

Mixed salad greens

Garlic bread

Salmon

Pork Spare Ribs

Served with a side of Chili Beans, lettuce, onions, and tomatoes.

Andouille Sausage Sandwich

Top Sirloin Steak (8oz)

Elevate your meal with our Large Salad Up Charge! This vibrant bowl is a fresh medley of crisp greens, colorful seasonal vegetables, and a drizzle of our signature dressing, all artfully tossed to create a satisfying and nutritious addition to your dining experience. Perfect for those craving a hearty yet healthy option!

Large Salad Up Charge

Indulge in our creamy Mac N Cheese, where al dente pasta meets a rich blend of gooey cheeses, baked to perfection with a golden, crispy topping. Each bite offers a delightful harmony of flavors and textures, making this classic comfort dish a must-try for cheese lovers and pasta enthusiasts alike!

Mac N Cheese

Indulge in our perfectly baked potato, with its fluffy interior and crispy skin, topped with a generous dollop of creamy butter, and a sprinkle of chives. Customize it with your choice of rich sour cream, zesty cheese, and savory bacon bits for an irresistible side or a satisfying meal on its own.

Baked Potato

Make Salmon Recipe in just 45m. Includes a choice of baked potato, chili beans, or potato salad with a side of salad and garlic bread.

Salmon Recipe

Ingredients

Main Dish and Sides

Method

Cooking Instructions