Combo Chicken And Spare Ribs Recipe
Includes a choice of baked potato, chili beans, or potato salad with a side of salad and garlic bread.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Meat
Preheat your oven to 350°F (175°C). In a large bowl, mix the olive oil, garlic powder, onion powder, paprika, salt, and black pepper to create a marinade.
- 2
Marinate the Chicken and Ribs
Add the chicken pieces and spare ribs to the marinade, ensuring they are well coated. Let them marinate for at least 30 minutes.
- 3
Bake the Chicken and Ribs
Place the marinated chicken and ribs on a baking sheet lined with parchment paper. Bake in the preheated oven for about 1 hour, or until the internal temperature of the chicken reaches 165°F (75°C) and the ribs are tender.
- 4
- 5
Serve
Remove from the oven and let rest for a few minutes. Serve hot with your choice of baked potato, chili beans, or potato salad, along with a side salad and garlic bread.
