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Ingredients
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Vegetables
Method
Cooking Instructions
Prepare the Broccoli
Wash the broccoli thoroughly and cut it into bite-sized florets.
Sauté the Garlic
In a large skillet, heat the olive oil over medium heat. Add minced garlic and sauté for about 1 minute until fragrant.
Sauté Until Tender
Cook the broccoli for about 5-7 minutes, stirring occasionally, until it is bright green and tender yet still crisp.
Finish with Lemon
Remove from heat and drizzle with lemon juice before serving. Toss to combine.
