Tuna Steak Sandwich Recipe
A chargrilled yellow fin tuna your choice of teriyaki, herbed, blackened or plain.
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Ingredients
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Tuna Steak
Sandwich Assembly
Method
Preparation of Tuna
- 1
Marinate the Tuna
If using, marinate the yellowfin tuna steaks in teriyaki sauce, dried herbs, or Cajun spice mix for at least 30 minutes in the refrigerator.
- 2
Preheat the Grill
Preheat your grill or grill pan over medium-high heat.
- 3
Grilling the Tuna
Assembling the Sandwich
- 6
Prepare the Buns
While the tuna rests, slice the sandwich buns in half and toast them lightly on the grill or in a toaster.
- 7
Spread Mayonnaise
Spread mayonnaise on the bottom half of each toasted bun.
- 8
Add Lettuce and Tomato
Layer the lettuce leaves and tomato slices on top of the mayonnaise.
- 9
Add Tuna Steaks
Place the grilled tuna steak on top of the tomato.
- 10
Add Red Onion
Top with red onion slices.
- 11
Complete the Sandwich
Finish by placing the top half of the bun over the sandwich.