Tuna Steak Recipe
Recipe information
Make Tuna Steak in just 1h . A chargrilled yellow fin tuna your choice of teriyaki, herbed, blackened or plain, on whole wheat bread with a side of honey mustard.
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Ingredients
Tuna Steak
Bread
Honey Mustard Sauce
Preparation of Tuna
1. Marinate the Tuna
In a bowl, combine olive oil, salt, black pepper, and your choice of seasoning (teriyaki sauce, mixed herbs, or paprika). Place the tuna steaks in the bowl and coat them evenly with the marinade. Let them marinate for at least 30 minutes.
2. Preheat the Grill
Preheat your grill or grill pan over medium-high heat.
Cooking the Tuna
3. Grill the Tuna
Once the grill is hot, place the marinated tuna steaks on the grill. Cook for about 3-4 minutes on each side for medium-rare, or longer if you prefer them more cooked.
4. Remove from Heat
Once cooked to your liking, remove the tuna steaks from the grill and let them rest for a few minutes.
Preparing the Honey Mustard Sauce
5. Mix the Sauce
In a small bowl, mix together honey and Dijon mustard until well combined.
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