Peach Mango Recipe
Make Peach Mango Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fruit Ingredients
Method
Preparation Instructions
- 1
Prepare the Fruits
Start by washing the ripe peaches and mangoes thoroughly under running water to remove any dirt. Peel the mangoes and remove the pit, then chop them into small cubes. For the peaches, slice them in half, remove the pit, and cut them into small pieces.
- 2
Mix the Ingredients
In a large mixing bowl, combine the chopped peaches and mangoes. Add the fresh lime juice and honey or agave syrup to the bowl. Gently toss the fruits and liquids together until they are well coated.
- 3
Add Fresh Mint
Finely chop the fresh mint leaves and sprinkle them over the fruit mixture. Toss lightly to distribute the mint throughout the salad.
- 4
Chill and Serve
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together. Serve chilled as a refreshing side dish or dessert.