Jul 14 2026
Restaurants›Harp & Celt Irish Pub & Restaurant›Hp Burger Recipe

Hp Burger Recipe

Time20m
Serves1

8 oz. angus burger grilled with cheddar cheese, bacon and HP sauce, served with lettuce and onion on a kaiser roll.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Burger

    Preheat your grill or skillet over medium-high heat. Season the Angus beef patty with salt and pepper on both sides.

  2. 2

    Cook the Bacon

    In a skillet, cook the bacon over medium heat until crispy. Remove and set aside on paper towels to drain excess fat.

  3. 3

    Grill the Burger

    Place the seasoned Angus patty on the grill or skillet. Cook for about 4-5 minutes on one side, then flip it over.

  4. 4

    Add Cheese

    After flipping the burger, place the cheddar cheese slice on top and cook for an additional 3-4 minutes, or until the cheese has melted and the burger is cooked to your preferred doneness.

  5. 5

    Assemble the Burger

    On the bottom half of the kaiser roll, place the lettuce, followed by the grilled burger with melted cheese, crispy bacon, onion slices, and drizzle HP sauce on top. Place the top half of the roll to complete the burger.

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