Kinilaw Recipe
smoked tuna, mango, chili, citrus, corn nuts
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Ingredients
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Kinilaw Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Dice the smoked tuna and ripe mango into small cubes. Finely chop the red onion and red chili pepper, removing the seeds if you prefer less heat.
- 2
Mix the Base
In a medium bowl, combine the diced smoked tuna, mango, red onion, and red chili pepper.
- 3
Add Citrus
Pour in the fresh lime juice and lemon juice. Gently toss the mixture to coat all the ingredients well.
- 4
Season
Add salt and black pepper to taste. Mix again to ensure even seasoning.
- 5
Serve
Transfer the kinilaw to a serving dish and sprinkle corn nuts on top for added crunch. Serve immediately.