Glanford Tomatoes Recipe
fresh farm things, aged cabernet
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Ingredients
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Fresh Ingredients
Method
Preparation Steps
- 1
Prepare the Tomatoes
Wash the Glanford tomatoes under cold water, then chop them into bite-sized pieces and place them in a large mixing bowl.
- 2
Add Fresh Ingredients
Chop the fresh basil leaves and add them to the bowl with the tomatoes.
- 3
Create the Dressing
In a small bowl, whisk together the olive oil, aged cabernet vinegar, salt, and freshly ground black pepper until well combined.
- 4
Combine and Toss
Pour the dressing over the tomato and basil mixture. Gently toss to combine until the tomatoes are well coated.
- 5
Serve
Transfer the salad to a serving platter and top with shaved Parmesan cheese. Serve immediately.