House Mint Julep Recipe
elijah craig small batch bourbon, mint, sugar, crushed ice
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Mint
In a sturdy glass or a julep cup, muddle the fresh mint leaves with the granulated sugar. This releases the mint oils and combines them with the sugar.
- 2
Add the Bourbon
Pour the Elijah Craig Small Batch Bourbon over the muddled mint and sugar mixture.
- 3
Mix and Add Ice
Stir the mixture gently to combine. Fill the glass with crushed ice, packing it tightly.
- 4
Garnish and Serve
Garnish with an additional sprig of mint and serve with a straw. Enjoy your refreshing House Mint Julep!
