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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Pudding
In a medium bowl, whisk together the vanilla pudding mix and milk until well combined. Let it sit for about 5 minutes until it thickens.
- 2
Layer the Ingredients
In a large serving dish, layer half of the vanilla wafers at the bottom. Slice 2 ripe bananas and layer them on top of the wafers.
- 3
Add Pudding and Whipped Cream
Pour half of the prepared vanilla pudding over the banana layer. Add a layer of whipped cream on top of the pudding.
- 4
Repeat the Layers
Repeat the layers with the remaining vanilla wafers, sliced bananas, pudding, and whipped cream.
- 5
Chill and Serve
Cover the dish and refrigerate for at least 2 hours before serving to allow flavors to meld.
