Jul 17 2026

Meat Recipe

Time15m
Serves4

Beef salami uncured beef salami | schaller & weber, Smoked Coppa smoked cured pork | schaller & weber, Kippered Salmon + Quark house cured + smoked, Pickled Herring ACME smoked fish co. | brooklyn

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Meat Selection

Accompaniments

Method

Preparation

  1. 1

    Prepare the Meat Platter

    Arrange the beef salami, smoked coppa, kippered salmon, and pickled herring on a large serving platter.

  2. 2

    Prepare the Quark Dip

    In a bowl, mix the quark with fresh dill and capers until well combined. Adjust seasoning to taste.

  3. 3

    Garnish

    Add lemon wedges around the platter for garnish and extra flavor.

Serving

  1. 4

    Serve the meat platter with the quark dip on the side. Enjoy as a delightful appetizer or a light meal.

More from Guglhupf Restaurant