Seasonal House Shrub Soda Recipe
Recipe information
Make Seasonal House Shrub Soda in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
Ingredients
Directions
1. Prepare the Shrub
In a medium bowl, combine the fresh seasonal fruit and granulated sugar. Muddle the fruit with a muddler or the back of a spoon to release its juices. Allow the mixture to sit for 30 minutes to 1 hour, letting the sugar dissolve and the flavors meld.
2. Add Vinegar
Stir in the apple cider vinegar and mix well. Transfer the shrub mixture into a clean glass jar or bottle, seal it tightly, and refrigerate for at least 24 hours to allow the flavors to develop.
3. Mix the Soda
To serve, fill a glass with ice cubes. Add 2-4 tablespoons of the prepared shrub (adjust to taste) and top with sparkling water. Stir gently to combine.
4. Garnish and Enjoy
Garnish with fresh mint leaves if desired. Serve immediately and enjoy your refreshing seasonal house shrub soda!
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