House Made Lemonade Recipe
Recipe information
Make House Made Lemonade in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
Lemonade Ingredients
Instructions
1. Juicing the Lemons
Roll the lemons on a countertop to soften them. Cut each lemon in half and juice them until you have about 1 cup of fresh lemon juice.
2. Making the Simple Syrup
In a small saucepan, combine 1 cup of sugar with 1 cup of water. Heat over medium heat, stirring until the sugar has completely dissolved. Remove from heat and let it cool.
3. Mixing the Lemonade
In a large pitcher, combine the freshly squeezed lemon juice, the simple syrup, and 3 cups of cold water. Stir well to combine.
4. Serving
Add ice cubes to the pitcher or individual glasses. Garnish with fresh mint leaves if desired. Serve chilled.
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