Blood Orange Recipe

Time20m

Serves4

Make Blood Orange Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Blood Oranges
Peel the blood oranges with a sharp knife, removing all the white pith. Slice them into rounds and set aside.
2
Prepare the Fennel and Onion
Thinly slice the fennel bulb and the red onion. Place them in a large bowl.
3
Combine the Ingredients
Add the sliced blood oranges to the bowl with fennel and onion. Drizzle with olive oil and honey, then season with salt and black pepper.
4
Finish with Mint
Gently toss the salad to combine all the ingredients. Garnish with fresh mint leaves before serving.