Jul 13 2026
Caviar (1 Oz) Recipe
Inspired by Greystone Prime Steakhouse & Seafood
Time15m
Serves2
bellini, chive, crème fraiche
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Ingredients
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Caviar Topping
Method
Preparation
- 1
Prepare the Bellini
In a small bowl, mix the peach puree with a splash of sparkling wine to create a fresh bellini. Set aside.
- 2
Chop the Chives
Finely chop the chives and set aside for garnish.
- 3
Assemble the Dish
In a serving dish, place a dollop of crème fraîche, followed by the caviar on top. Drizzle the bellini mixture around the caviar and finish with a sprinkle of chopped chives.