Jul 17 2026
Affogato Recipe
Inspired by Green Valley Grill
Time10m
Serves2
GVG vanilla ice cream, shot of espresso, chocolate-hazelnut biscotti
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Ingredients
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Main Ingredients
Method
Preparation Instructions
- 1
Prepare the Espresso
Brew a fresh shot of espresso using your preferred method.
- 2
Scoop the Ice Cream
In a serving glass or bowl, place two generous scoops of vanilla ice cream.
- 3
Combine
Pour the hot espresso shot over the vanilla ice cream, allowing it to melt slightly.
- 4
Serve
Serve immediately with chocolate-hazelnut biscotti on the side for dipping.