Jul 14 2026
RestaurantsGreen Corner RestaurantChicken Strips Recipe

Chicken Strips Recipe

Time30m
Serves3

Three pieces of chicken breasts with French fries.

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Ingredients

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Chicken Strips

Method

Preparation

  1. 1

    Prepare the Chicken

    Cut the chicken breasts into strips. Season with salt, black pepper, and garlic powder.

  2. 2

    Set up Breading Station

    In three separate bowls, place flour in the first bowl, beaten eggs in the second, and bread crumbs in the third.

  3. 3

    Bread the Chicken

    Dip each chicken strip first into the flour, then into the eggs, and finally into the bread crumbs, coating them evenly.

  4. 4

    Fry the Chicken

    Heat oil in a large skillet over medium heat. Fry the chicken strips until golden brown and cooked through, about 5-7 minutes on each side.

  5. 5

    Prepare French Fries

    While the chicken is frying, cook the French fries according to package instructions or fry them in a separate pan until crispy.

  6. 6

    Serve

    Drain the chicken strips on paper towels and serve with the French fries. Enjoy!

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