Triple Meat Recipe
Choose your three meats. Comes with three sides and two cornbread muffins.
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Ingredients
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Meats
Method
Cooking Directions
- 1
Prepare the Meats
Season the beef brisket, pulled pork, and smoked sausage with your favorite rub or marinade. Let them sit for at least 30 minutes.
- 2
Cook the Meats
Cook the brisket in a smoker or slow cooker at 225°F for 8-10 hours until tender. Cook the pulled pork until it reaches an internal temperature of 195°F. Grill or smoke the sausage until heated through.
- 3
Make the Sides
Prepare coleslaw, bake baked beans, and cook macaroni and cheese according to your favorite recipes.
- 4
Bake Cornbread Muffins
Preheat the oven to 400°F. In a bowl, mix cornmeal, flour, baking powder, salt, and sugar. In another bowl, whisk milk, egg, and melted butter. Combine both mixtures, pour into greased muffin tins, and bake for 15-20 minutes until golden.