Name: Grandpa's Southern BBQs Double Meat Recipe
Cook time: 30 min
Total time: 30 min
Yield: 2 servings
Cuisine: American
Ingredients: 1 pounds Ground Beef; 1 pounds Chicken Breast; 2 tablespoons Olive Oil; 1 teaspoon Salt; 1 teaspoon Black Pepper; 1 teaspoon Garlic Powder; 1 teaspoon Paprika

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Cerignola olives marinated in garlic rosemary olive oil

Olives

Choose your two meats. Comes with two sides and a cornbread muffin.

In a bowl, mix the ground beef with salt, black pepper, garlic powder, and paprika. Form into burger patties. For the chicken, season with salt, pepper, and a drizzle of olive oil.

Prepare the Meats

Heat a skillet over medium-high heat. Add the burger patties and cook for about 5-7 minutes on each side or until fully cooked.

Cook the Beef

In another skillet, heat olive oil over medium heat. Add the chicken breast and cook for 6-7 minutes on each side until golden brown and cooked through.

Cook the Chicken

Prepare your choice of two sides (e.g., steamed vegetables, mashed potatoes, or coleslaw) and cornbread muffins according to their respective recipes.

Prepare Sides and Cornbread Muffin

Plate the two cooked meats alongside your chosen sides and a cornbread muffin. Enjoy!

Serve

Ground Beef

Chicken Breast

Olive Oil

Salt

Black Pepper

Garlic Powder

Paprika

Double Meat

Dive into our rich and hearty Gumbo, a soulful blend of succulent shrimp, tender chicken, and savory sausage simmered in a flavorful roux. Enhanced with the perfect mix of Cajun spices, this comforting dish is served over a bed of fluffy white rice, bringing a taste of New Orleans straight to your plate. Experience the warmth and depth of flavors that will leave you craving more!

Gumbo

Chocolate Cobbler

Chicken Noodle

Chicken' Leg Quarter

Indulge in our creamy Gorgonzola Pasta, where al dente fettuccine meets a rich, velvety Gorgonzola sauce, perfectly balanced with hints of garlic and fresh herbs. Topped with a sprinkle of toasted walnuts and a drizzle of balsamic reduction, this dish promises a savory experience that will transport your taste buds to Italy with every bite.

Gorgonzola Pasta

Indulge in our classic Potato Salad, where tender, buttery potatoes are lovingly combined with crisp celery, sweet onions, and a tangy dressing that brings every bite to life. This refreshing side dish is the perfect complement to any meal, offering a delightful balance of creaminess and crunch that will have you coming back for seconds.

Potato Salad

Make Double Meat Recipe in just 30m. Choose your two meats. Comes with two sides and a cornbread muffin.

Double Meat Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions

Prepare the Meats

Cook the Beef

Cook the Chicken

Prepare Sides and Cornbread Muffin

Serve

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