Side Of The Day Recipe
Indulge in our delightful Side of the Day, featuring a seasonal selection of fresh, locally sourced ingredients that elevate your meal to new heights. Each day brings a unique and flavorful surprise, crafted to complement your main dish perfectly. Experience the taste of freshness and creativity with every bite!
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Ingredients
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Vegetables
Method
Preparation
- 1
Prepare the Green Beans
Wash and trim the ends of the green beans.
- 2
Sauté the Garlic
In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant.
- 3
Cook the Green Beans
Add the green beans to the skillet. Season with salt and black pepper. Sauté for about 5-7 minutes until they are tender but still crisp.
- 4
Finish with Lemon Juice
Remove the skillet from heat and drizzle lemon juice over the green beans. Toss to combine before serving.
