Greek Salad Recipe
Mixed lettuce, tomatoes, cucumbers, onions, peppers, feta cheese, grape leaves, olives & house Greek Vinaigrette
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Ingredients
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Salad Ingredients
Method
Salad Preparation
Prepare the Vegetables
In a large bowl, combine the mixed lettuce, diced tomatoes, cucumbers, red onion, and bell peppers.
Add Feta and Olives
Gently fold in the crumbled feta cheese, grape leaves, and sliced olives.
Dress the Salad
Drizzle your house Greek vinaigrette over the salad and toss gently until well combined.
Serve
Serve immediately as a refreshing side dish or light meal.
