Jul 17 2026
RestaurantsGoorshaZilzil Alecha Recipe

Zilzil Alecha Recipe

Inspired by Goorsha
Time1h 15m
Serves4

Strips of savory beef stew seasoned with turmeric, garlic, onions and ginger.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Ingredients

    Gather all ingredients and chop the onion, mince the garlic and ginger, and cut the beef into strips if not pre-cut.

  2. 2

    Sauté the Aromatics

    In a large pot, heat the vegetable oil over medium heat. Add the chopped onions and sauté until they become translucent.

  3. 3

    Add Garlic and Ginger

    Stir in the minced garlic and ginger, cooking for another 1-2 minutes until fragrant.

  4. 4

    Brown the Beef

    Add the beef strips to the pot, season with salt and black pepper, and cook until browned on all sides.

  5. 5

    Season with Turmeric

    Sprinkle the turmeric powder over the beef and stir well to coat the meat.

  6. 6

    Simmer

    Pour in the water, bring to a boil, then reduce the heat to low, cover, and simmer for 45 minutes to 1 hour, until the beef is tender.

  7. 7

    Adjust Seasoning

    Taste and adjust seasoning with more salt and pepper if necessary. Serve hot.

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