Zilzil Tibs Beef Recipe
Recipe information
Make Zilzil Tibs Beef in just 30m. Lean beef/ Lamb strips sautéed in Goorsha's seasoned butter, mixed with onions, garlic, and jalapeños.
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Ingredients
Main Ingredients
Cooking Instructions
1. Prepare the Ingredients
Gather all the ingredients and slice the beef or lamb, onion, garlic, and jalapeño as specified.
2. Sauté the Onions and Garlic
In a large skillet, melt the butter over medium heat. Add the sliced onions and sauté for about 3-4 minutes until they become translucent.
3. Add the Meat
Increase the heat to medium-high and add the beef or lamb strips to the skillet. Cook for about 5-7 minutes, stirring occasionally, until the meat is browned.
4. Season the Dish
Add the minced garlic, sliced jalapeño, salt, black pepper, ground cumin, and ground coriander. Stir well to combine and cook for another 2-3 minutes.
5. Finish and Garnish
Remove from heat, garnish with chopped cilantro, and serve hot.
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